Wednesday, December 17, 2008

Pizza Bubbles

This sounds like a childs dinner (probably because it is!) but they were actually pretty good! Justin and I have pretty simple taste and this was perfect for a quick dinner.





Pizza Bubbles
















Ingredients

1 can (7.5 oz) refrigerated buttermilk biscuits
1 cup pizza sauce
1 cup shredded mozzarella cheese

Heat over to 375 F. Spray 8-inch square pan with cooking spray. Separate dough into 15 biscuits. Cut each into quarters; place in medium bowl. Stir in 1-1/2 cup pizza sauce to coat.

Spoon biscuit mixture evenly into dish.Bake 15 minutes or until light golden brown and center biscuits are no longer doughy.(DON'T skip this step!)

Sprinkle with cheese; bake 5 more minutes longer or until cheese is melted. Cut into squares; serve warm with additional pizza sauce for dipping.This is really quick and perfect for a lunch.

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